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ーRestaurant Introductionー

Since the 19th year of the Taisho era, it has been loved by many customers as a restaurant in the new world. "ぎふや本家" has a new look and is ready to welcome new and old customers. Every dish carefully prepared by the chef who has honed his skills over many years is truly exquisite. We are also committed to providing the new world specialty "deep-fried skewers". We carefully select seasonal ingredients and production areas to launch delicious and juicy deep-fried skewers and creative deep-fried skewers with complementary ingredients to bring you a unique deep-fried skewers experience.

ーPackage Introduction

Today's appetizer, clay-grilled chicken thigh, signature miso-braised beef, 5-skewers skewers, colorful bean rice, clear soup, dessert

Today's three dishes: three-piece eight-inch dish, miso-braised beef, thick-cut grilled beef tongue, omelette with sauce, 6-skewers of fried food, colorful bean rice, clear soup, and dessert

Today's three dishes: three-piece eight-inch dish, whitebait salad, miso-braised beef, black pork grilled on a ceramic plate, 7-skewers deep-fried assortment, colorful bean rice, clear soup, and dessert

Today's three dishes of eight-inch, whitebait salad, miso-stewed beef, 3 kinds of sushi, small pot black pork shabu-shabu, 8-skewers skewers, udon, dessert

Today's 8-inch five-piece dish, whitebait salad, 2 types of sushi platter, wagyu sukiyaki pot, 8-skewers skewers platter, udon noodles, dessert

We carefully select seasonal ingredients and production areas to enjoy a delicious skewered fried platter at our restaurant (photos are for reference only)

In-store dining environment (tatami seats)

In-store dining environment (counter seating)