— What You Can Expect —

Bar Cicheti, established in 2017, is Singapore's first pasta and wine bar, nestled in the Keong Saik enclave. Following a fresh makeover in 2024, the restaurant continues to honor the Italian tradition of a daily meal centered around handmade pasta and thoughtfully curated wines.

— Important Information —

Bar Cicheti is a cozy Italian restaurant and wine bar in Singapore, known for its handcrafted pasta and curated wine selection.

A rich and creamy plate of Cacio e Pepe from Bar Cicheti, featuring handmade pasta coated in a luscious pecorino cheese and black pepper sauce.

A rich and creamy tiramisu from Bar Cicheti, beautifully plated with layers of espresso-soaked savoiardi, mascarpone, and a dusting of cocoa.

An intimate and stylish dining space at Bar Cicheti, adorned with warm red hues, vintage décor, and ambient lighting, offering a cozy Italian dining experience.