It's time for the unit to be restored, the kitchen area is very dirty, there are rat droppings in the drawers, cockroaches at the bottom near the gas cylinder, the smoke exhauster is very dirty as is the microwave, the refrigerator is dirty, the sheets smell like they haven't been changed from previous guests, it's really bad this inn. What do housekeeping and management do? It's like there is no quality check here. Looks like you're on a salary but working with 1/4 of your heart. If this is the situation without any improvements, guests will give up on staying here again.