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Xperience/Taiwan/Northern Taiwan/Yilan/Toucheng Township/[Fermentation Cuisine Experience] Yilan Toucheng|Tibetan Winery|Micro-fermentation Kitchen Fermentation Food + Dinner and Wine Party Experience

[Fermentation Cuisine Experience] Yilan Toucheng|Tibetan Winery|Micro-fermentation Kitchen Fermentation Food + Dinner and Wine Party Experience

Tibetan Winery
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Tour Duration | 5 Hours
[Fermentation Cuisine Experience] Yilan Toucheng|Tibetan Winery|Micro-fermentation Kitchen Fermentation Food + Dinner and Wine Party Experience 1
[Fermentation Cuisine Experience] Yilan Toucheng|Tibetan Winery|Micro-fermentation Kitchen Fermentation Food + Dinner and Wine Party Experience 2
[Fermentation Cuisine Experience] Yilan Toucheng|Tibetan Winery|Micro-fermentation Kitchen Fermentation Food + Dinner and Wine Party Experience 3
[Fermentation Cuisine Experience] Yilan Toucheng|Tibetan Winery|Micro-fermentation Kitchen Fermentation Food + Dinner and Wine Party Experience 4
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[Fermentation Cuisine Experience] Yilan Toucheng|Tibetan Winery|Micro-fermentation Kitchen Fermentation Food + Dinner and Wine Party Experience 5

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What You'll Experience

The micro-fermentation kitchen of Zangjiu Winery kicks off the fun in the kitchen by taking wine from the wine cellar. The fermentation products of rice fermentation such as rice flour, salt koji, and red koji, as well as vinegar and wine are then mixed with the "edible" products in the park. "Landscape" pick herbs to mix with the dishes, experience the magic of fermented deliciousness, and taste the slightly fermented taste of good times in your mouth.

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Travel date -

Every Wednesday and Thursday


- Itinerary includes -

Welcome tea and meet you
Chat about the winery
Wine cellar opens for wine fun
Herb picking and healing dishes
Yeast Tea DIY (Making Live Yeast Kombucha)
Learn the spirit of fermentation by making hand-made micro-leavened dishes
Fermented Food Dinner and Wine Reception
Awarded with experience certificate and finished dish to take home


-Other information-

1. Aprons are provided on site, please wear them during cooking classes.

2. Please bring your own containers to hold the food that may not be finished. A small gesture can help the earth.

3. The content of the cooking courses will change according to seasonal food orders, and will be based on the actual content on site.

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Tour Itinerary

10:00 Along the coast to the winery
10:30 Event starts
10:35 Winery introduction
10:40 Wine cellar tour & wine tasting
10:50 Knowledge and collection of vanilla plants
11:00 Yenxiao Tea DIY Experience
11:30 Micro-leavened kitchen cooking experience
12:50 Micro-leavened chef's handmade dishes paired with carefully selected wines
13:40 Experience sharing time
15:00 Free activities

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Location Details

Tibetan Winery
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