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Pingtung, Taiwan|O'GLAMPING Kenting Maobitou Camping Manor Exquisite Meals

O'GLAMPING Kenting Maobitou Camping Manor
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Pingtung

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What You'll Experience

Free entry to the park with a Traveloka voucher to enjoy a feast of exotic Cuban delicacies
The southernmost style bar in Taiwan, the first row of the cape has a million views
Five-star Villa campsite, the best place to watch the Milky Way

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Introduction of Camping Manor-

Park Address: No. 90, Xiaquan Road, Hengchun Town, Pingtung County Business Hours: 7:00 - 23:00



- Menu introduction-

Morning meal (meal entry time 8:00 - 10:30)

Hot-Pressed Cheese Smoked Salmon is wrapped in slipper noodles and covered with ingredients such as Norwegian smoked salmon, purple onion, pickled cucumber, rich cheese and yellow mustard sauce. After being hot-pressed at high temperature, it is crispy on the outside and soft on the inside. Breakfast combo.

Classic Cuban Sandwich Delicious traditional Cuban breakfast, with strudel noodles wrapped in bacon, jalapeño, pickled cucumber, rich cheese and yellow mustard and other ingredients, after high temperature hot pressing It is one of the traditional breakfasts that Cubans must eat every day.

Tomato Sausage Burger Vienna Soft French Bread drizzled with Italian tomato chili sauce, paired with dry-fried Vienna sausage, slightly spicy and QQ crispy sausage, every bite can make the taste buds taste a solid taste, one bite after another, to satisfy the vitality needed in the morning source.


Lunch (Meal admission 11:30 - 14:00)

Caribbean Spice Roasted Half Chicken is made of top-quality chicken and covered with a variety of spices prepared by the chef. After marinating for 12 hours, it is roasted in a multi-purpose oven until it is crispy on the outside and tender and juicy on the inside. Every bite can taste fresh and sweet, and grilled Fragrant roasted chicken.

Charcoal-grilled orange-flavored pork chops with creamy onion and black bean rice. Select the best pork chops, cut each piece 2.5 cm thick, add oranges and Jamaican pepper to marinate for 24 hours, then grill over slow charcoal, lock in the essence of the pork chops layer by layer, and taste soft Tender and moderate, every bite can satisfy the unique taste of foodies who like charcoal grilling.

The Mexican Spice Seafood Plate is made of fresh shrimp, fish, medium rolls and clams, mixed with the chef's sauce, and then with pineapple, wax sausage, onion and chipotle sauce. After mixing by hand, it brings out the freshness and sweetness of the seafood ingredients. The chili sauce is a combination of ingredients, sweet and slightly spicy but not greasy.

Braised Beef Noodles with exclusive recipe marinade and slow-fired umami soup with American beef. Guanmiao noodles are selected as pasta, which is smooth and delicious.

Shrimp Paste Noodles Special Chef's special shrimp paste is mixed into Guanmiao noodles, the unique taste is full of umami in every corner of the mouth. It is a seemingly simple but not simple noodles dish.


Dinner (Meal admission 17:30 - 20:00)

Charcoal Grilled Orange Flavored Pork Chops with Creamy Onion and Black Bean Rice Choose premium pork chops, cut each piece 2.5 cm thick, add oranges and Jamaican pepper to marinate for 24 hours, then grill over slow charcoal to lock in the essence; served with black bean rice, more It is delicious and satisfying.

Mexican Spice Seafood Plate (Spicy)
Fresh prawns, fish, medium rolls and clams are selected and hand-mixed with the chef's sauce, pineapple, wax sausage, onion and chipotle sauce. It is sweet and slightly spicy but not greasy.

Zesty Roasted Half Chicken (Spicy)
High-quality chicken is wrapped in a variety of spices prepared by the chef. After marinating for 12 hours, it is roasted in a multi-stove oven until it is crispy on the outside and tender on the inside, full of aroma, juicy and sweet.

Beef Stew with Tomatoes, Charcoal-Roasted Potatoes, Fresh Tomatoes, Assorted Vegetables and Various Spices. The American beef is marinated for 24 hours, then quickly fried on high heat and then simmered for 3 hours. Paired with baked potatoes, you can enjoy a multi-layered delicacy.

Hot-Pressed Cheese and Smoked Salmon

Classic Cuban Sandwich

Zesty Roasted Half Chicken

Charcoal Grilled Orange Pork Chops with Creamy Onion and Black Bean Rice

Mexican Spice Seafood Plate

Beef Stew with Tomatoes and Grilled Potatoes

Braised beef noodles

Shrimp Paste Noodles

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O'GLAMPING Kenting Maobitou Camping Manor
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