Vietnamese cuisine is known for its light and heart-warming dishes that will surely leave you feeling happy and satisfied. But instead of heading to another local restaurant during your stay in Vietnam, why not join this private cooking class in Grand Mercure Da Nang and learn to create your favorite dishes? Enjoy the hotel’s 5-star facilities while being taught by a professional, English-speaking chef! During the class, you’ll get to learn three Vietnamese dishes including fresh prawn spring rolls, beef wrapped in wild betel leaf, and lotus seed with longan sweet soup. At the end of the day, you'll get to taste your own creations and even take home a USB key containing the recipes of the dishes you just learned!

Know the secret to make the perfect fresh prawn spring roll and recreate it at home!

Taste your creations at the end of your class and even go home with a certificate of participation

Learn some of your favorite Vietnamese dishes when you join this cooking class in Grand Mercure Da Nang!

Be taught by professional chefs and enjoy Grand Mercure's top kitchen facilities