John
with Partner
6.0
/10
Reviewed 14 week(s) ago
Hotels.com verified review
This hotel is understaffed which had an impact on our view of the reception and the restaurant. There was no-one on reception when we arrived and when they eventually came, check-in did not feel welcoming and seemed unnecessarily vague in terms of screen use and bits of paper.
Restaurant was good at meet & greet but it took a long time to take orders - staff seeming to prefer to clear tables. Everyone seemed to be waiting for food only for 3 tables to get their meals served at the same time. On one of our breakfasts the fried eggs had congealed. On our second evening it took 30 minutes to get the bill!
Our room was spacious and comfortable, although the safe did not work. We reported this to the cleaner and it was fixed by the time we got back.
The Market Menu in the restaurant offers good value on a limited range of dishes. The fish & chips served to my wife on the first day was excellent - fresh fish, white, flaking and a delicious batter. The one served to me next day was unappetising, looking like it came from a packet - oblong shaped, grey white fish and breadcrumbed?
One of my breakfasts was incorrectly served (with beans and no tomatoes). When queried, the dish of beans was directly removed without any apology and no communication of whether the missing item would be fixed - it wasn't.
I feel sorry for the staff who are working under such pressure and dealing with a lot of unhappy customers. The hotel also needs to improve their customer relationship skills. Not 4*!
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