Japanese sushi originated in the Kansai region before having been introduced to Tokyo during the Edo period. Experience a hands-on lesson of making sushi, such as nigiri and rolls, from an experienced chef in Roppongi. Apart from eating the two rolled sushi and eight nigiri sushi you prepared yourself, you will also be treated to a special beef hot pot and miso soup for lunch. You will get to bring home a sushi experience certificate as your souvenir.