Mostly these notes relate to service. The resort itself is dated but okay. Our room was clean but some of our friends were bad. Ac and water went out a couple times also. The bellboys are great, concierge is somewhat helpful depending on who you get. But the food service and drink service were all around bad. It’s an all inclusive resort with 15% added to all checks, so most of the staff doesn’t really care about you. The volume of people is so high they get paid no matter what. The restaurants are fair to below average for what you would expect. The waiter we had for hibachi sat our large table and ordered for us basically even though we requested menus several times. Me and my wife skipped the all inclusive and the server was visibly upset he had to get us menus at all. We also were just looking for something small so we passed on first round orders and were told that was not okay. We were part of a 10 top so I’m not sure what the problem was. Skip tomatillo altogether. The seafood plate was three bay scallops, four 21/26 frozen shrimp, and a soggy piece of fish. And if you have sensitive skin bring your own towels, sheets, and pillowcase. I’m still recovering from the hives I got from the detergent. Shout out to Israel the taxi driver and Isabella in the concierge desk, they’re cool.