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Cup Noodles Museum Hong Kong Tickets

CUPNOODLES MUSEUM Hong Kong
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Visit this interactive museum to get your creativity and curiosity stirred up
Receive a rich and fun educational experience
Learn about the creative thinking of Momofuku Ando, the founder of Nissin Foods and inventor of Chicken Ramen, the world’s first instant ramen that revolutionised eating customs all over the world
Gather the knowledge that inspires invention and discovery and find the creativity within you by seeing, touching, playing, eating, and having fun

CUP NOODLES — Create Foods to Serve Society

Momofuku Ando—The Father of Instant Ramen

Momofuku Ando dedicated his entire life to thinking about food in new and creative ways.

Throughout his 96 years, his practiced creative thinking and never quit until he achieved his goal.

In a little shed behind his home in the town of Ikeda, Osaka Prefecture, Momofuku started work on a invention for quickly making ramen at home by just adding hot water. He worked alone, sleeping only four hours a night and without a day off for an entire year. Chicken Ramen, the product of many trial and error experiments, was dubbed “magic ramen” and became an instant popular sensation.

On a fact finding trip to America, Momofuku observes supermarket managers breaking up Chicken Ramen noodles, putting them in a cup, pouring in hot water, and then eating them with a fork. It was then that Momofuku realized that moving past conceptions about how we eat was the key to making instant ramen a global food. By bringing together all sorts of wisdom and innovative ideas, CUPNOODLES transformed “made in Japan” instant ramen into a global food.

Pursuing his long held dream to invent a ramen that can be eaten in space, Momofuku started work on Space Ramen. Along with applying various techniques for eating in weightless environments, Space Ramen is based on the hot oil instant drying method that Momofuku invented in 1958. With Space Ramen, Momofuku’s creative thinking transcended the bounds of earth to contribute to creating food that people can eat even in space.

My CUPNOODLES Workshop

Create your own unique and world-exclusive Cup Noodles in 'My CUPNOODLES Workshop.' You can design your own cup, choose one of 4 soup bases that you like, and select four toppings from a selection of 12 toppings to create your own unique combination. There are up to 5,460 possible flavor combinations!

Duration: 30 minutes
Suitable for all nationalities, same price for all sizes
Includes entrance and My CUPNOODLES Factory workshop tickets, a complimentary limited edition gift (limited quantity, while supplies last)

My Granola Factory

My Granola Factory” will be the most exclusive workshop in the world where visitors will dive into the story and manufacturing process of granola.

Duration: 30 minutes
Fee: HK$60/person
Suitable for all nationalities, same price for all sizes
Includes admission and My Granola Factory workshop tickets, a complimentary limited edition gift (limited quantity, while supplies last)

OPENING HOURS

11:15 am - 7:15 pm (last workshop starts at 6:30 pm)
Wednesday: Closed (if Wednesday is public holiday, the museum will be closed on the following day)


CUPNOODLES MUSEUM Hong Kong

CUPNOODLES MUSEUM Hong Kong


Create your own Cup Noodles


Customize your own flavors


Experience the Gift Shop


Have a fun and educational experience

Create memorable bonding moments with your little ones


Get a CUPNOODLES Sticky Note

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여행자 리뷰 Cup Noodles Museum Hong Kong Tickets

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구원은 쉽고 우리가 가장 좋아하는 인스턴트 라면의 역사를 배우는 것은 흥미롭습니다.
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정말 좋은 추억이에요! 그래놀라 공장에 들어갔는데 너무 빨라요~ 20분 정도면 완성해서 집에 가져갈 수 있어요
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