— Key Info —

— MENU —

[ASIAN MENU]

Tiger Prawn Nigiri Sushi

Assorted Bread With Tomato Chutney

Alibu Spicy Soft Shell Crab Salad or Sweet & Sour Beef, Green Papaya Hand Roll With Peanut Sauce

Abalone & Sea Urchin Soup

Five-Spice Grilled Lobster with Buttered Vegetables and Ginger Brown Rice

or

Braised Beef Short Rib With Indian Spices, Watermelon Rind & Lentils

Hong Kong Sweet Egg Tart

[WESTERN MENU]

Herbes De Provence Tuna & Wasabi Sesonal Fruits Salad

Assorted Bread With Spicy Mango Dip

Assorted Seafood with Young Celery, Fennel, Baby Tomato, Calamata Olive, Raspberry Dressing

or

Carpaccio AUS Veal Tenderloin, Seasonal Vegetables with Tomato Confit, Garden Greens & Tuna Dressing

Jellied Crab Consommé With Lobster Bisqué

Kadaif Filo Pastry Lobster with Wild Mushroom, Pumpkin Risotto, and Crispy Parmesan Cheese

or

Char-Grill Beef Tenderloin with Garlic Butter Baby Vegetables, Mustard Potato Mash, Duxelles & Gravy

Chocolate Fondant and Vanilla Ice Cream