(Coffee Testing with the Cupping Method) Coffee Cupping is a method used to evaluate the characteristics and quality of coffee beans. This process is often used by coffee industry professionals, such as roasters and baristas, to assess the taste, aroma, and uniqueness of various types of coffee.
Stages of Coffee Cupping:
This cupping process provides a deep and insightful experience for coffee lovers, allowing them to discover the nuances and uniqueness of each coffee tasted. It also helps in selecting the best coffee beans to roast and serve.
Ticket Price | Starting from USD 9.78. |
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Opening Hours | 09:00-17:00. |
Address | Perkebunan Kopi Karanganjar, Karanganyar Timur, Modangan, Nglegok, Blitar Regency, East Java 66181, Indonesia. |
Public Facilities | Parking area,Praying room,Wheel chair,Restaurant,Toilet,Wifi |
Category | Classes & Culture |