About Kak Yah Keropok Lekor - Kampung Losong is known for its rows of stalls selling ‘keropok lekor’ or fried fish sausages, a specialty local snack popular in Terengganu. Among the pioneers here include Sariah Ismail’s stall — Kak Yah Keropok Lekor, which became so famous that they are now distributing frozen varieties of these must-try snacks both locally and overseas. Eat it steamed or deep fried and pair with its special chilli dip sauce for tea time!
What to buy here? - Your trip to Terengganu isn’t complete without bringing home bags of frozen homemade ‘keropok lekor’ as souvenirs. There are plenty of choices here, from the long chewy ones, to the thin, crispy sliced ‘keropok lekor keping’, salted fish and fish satay.
Address: 140, Kampung Losong Haji Su, 21000 Kuala Terengganu, Terengganu
Opening hours*: Monday – Sunday, 8.00 a.m – 7.00 p.m.