We visited the 18th century Domaine des Saints Pères for a wedding reception and found it to be a perfect venue. The view over Chambéry and the Lac du Bourget, together with the impressive hotel and restaurant grounds, immediately made the guests feel special. Even though it was Autumn, we were able to make full use of the large patio area thanks to the gas powered heaters that were scattered around it. The room where the ceremony was held was tastefully decorated and full of light. Ideally, the sound system could have been better as guests at the back of the room had difficulty in hearing what was being said. Overall, however, it was a really pleasant space for a marriage ceremony. The dining room, bar and dance area were also well-judged. Last but not least, the staff at the Domaine des Saints Pères were superb. They made everyone feel really welcome and significantly contributed to the success of the occasion.

Price/quality ratio is not okay. Beautiful view and nice room with a good shower and a comfortable bed. There was a beautiful terrace but unfortunatly no service for drinks in the evening... so bring your own. There was a strange total lockdown of the hotel at night which didn't feel comfortable. The restaurant is closed on sunday and monday.

Great views. Room was OK but full of flies. Also Wanted our child to sleep on a chair with a footstool. Did get a bed in the end but did take 3 hrs after arrival for our room to be ready. Very expensive. For food and drink. Would have been nice to have a kettle in the room also.

My wife and I got married at Domaine Saint Peres in June 24. The day could not have been better. Everything was meticulously planned by Lea and her team. The venue was stunning, the bedrooms and the restaurant are all beautiful and very stylishly decorated. The staff were polite, friendly and very professional. The food was exceptional, beautifully presented, delicious and dietary requirements were adhered to seamlessly. We could not have asked for more.

My husband and I got married at les Saints Peres in March 2024 and we were blown away by how impeccable the whole weekend went. As our weekend was happening, we kept having to pinch ourselves because the venue is stunning. The service was great, and the food was expectational. The staff made the whole experience extremely special for us and we are grateful to have had such a great team to work with to make it happen!