Most travelers arrive at Velana International Airport on Hulhulé Island, a quick 15-minute drive from the capital city, Malé. From there, you'll need to take a speedboat, plane, or seaplane to reach your resort. Note that seaplanes only operate during daylight hours. If you arrive after dark, consider staying in Malé for the night. Additionally, there are direct flights from Colombo to Gan International Airport, the second largest airport in the Maldives.

The islands in the Maldives are divided into two types: local islands and resort islands. The best place to stay depends on your preferences. Local islands are a great option if you’re looking for a more affordable holiday while experiencing local life. One of the most popular local islands is Maafushi, located near Malé. Maafushi offers plenty of guesthouses, restaurants, and activities like snorkeling, diving, and spa treatments. For a more exclusive vacation, opt for private islands such as Kudadoo Island, Ithaafushi Island, and Velaa Island. Keep in mind that alcohol is only served on resort islands and is prohibited on local islands.

Yes, you can visit the Maldives without using a travel agency. Simply compare and book your accommodation through platforms like Traveloka. After booking, your chosen accommodation can usually help arrange airport transfers and activities like snorkeling and water sports. To travel between local islands, you can use an affordable ferry service.

The Maldives is renowned for its luxury resorts, which can be quite expensive. However, there are budget-friendly options available, including guesthouses on local islands and mid-range resorts. To save money, consider traveling during the low season (May to November), when prices for accommodations, food, and activities are generally lower.

Indulge in Maldivian cuisine, which typically features fish and coconut as the primary ingredients, thanks to its tropical location. Don't miss out on mas huni (shredded smoked fish with grated coconut), garudhiya (fish soup), and fihunu mas (grilled fish). For dessert, treat yourself to some huni folhi (coconut pancake).