First impression when I first entered the lobby, it was very luxurious, cool, fragrant, the lighting was okay, the impression was warm and luxurious.
In the room, I was given a slice of cake, very impressive, the FDA waitress named Ms. Vivin was very friendly in handling check-in and check-out, the room was very clean, I would like to thank the roomboy who was in charge of cleaning the room 815, the room was very spacious and clean, the modern minimalist vibe was okay, the restaurant was spacious, clean and the food was very delicious, the main course was very good, but unfortunately the pastry texture was hard, the white bread, donuts, croissants, actually don't need a lot of variety, but if the texture is hard like a stone, it's wasteful, it makes food waste.