Previously known as Madras, Chennai is a lively coastal city in southern India that elegantly combines ancient Tamil customs with present-day innovation. The city boasts a tropical climate due to its location on the Bay of Bengal, with consistently warm weather throughout the year and a monsoon season from October to December.

At the heart of the city are the hospitable locals who pay homage to their traditions while living a modern lifestyle. The fusion of the soothing sound of ancient temple bells and the rhythm of classical Carnatic music, against the backdrop of India's third-largest film industry, creates an exhilarating atmosphere.

Chennai's allure is in its blend of spiritual legacy and seaside charm. Marina Beach, the second-longest urban beach globally, is a popular spot for sunrise walks amongst residents. Architectural marvels within the city range from intricate Dravidian temples like the Kapaleeshwarar Temple in Mylapore to British colonial buildings observed in areas like George Town.

The city's food scene is a celebration of traditional South Indian flavors, underpinned by popular items such as filter coffee and crispy dosas. The distinct 'Chennai biryani' set apart from its Northern Indian variants, represents the city's signature dish. From Eliots Beach's street food to traditional meals served on banana leaves, Chennai offers myriad culinary experiences.

Landmarks not to miss include the historic Fort St. George, India's first British fortress, and the riveting classical dance performances held at the Music Academy during the yearly December Season. At the DakshinaChitra Heritage Museum, you can delve into the intricacies of South Indian architecture and lifestyle.