Located in Japan's Kansai region, Osaka is a lively metropolis where you can watch old traditions blend with modern innovation. This coastal city has varying seasons with hot summers and cool winters, making it a year-round destination. In spring, pink cherry blossoms cover the city, while fall brings colorful leaves in the parks and temples.

Often called "Japan's Kitchen," food is at the heart of Osaka's living culture, and the locals are renowned for their friendly nature and witty humor. They differ significantly with their more reserved Tokyo counterparts. The local phrase "kuidaore," translated as "eat until you drop," is a testament to the city's love for food and fun.

Dotonbori, the city's pride, is an entertainment hub characterized by large 3D billboards that light up the night, and street food vendors selling Osaka favorites like octopus balls (Takoyaki) and deep-fried skewers (Kushikatsu). Contrasts come in the form of Osaka Castle, which offers a serene getaway with its exquisite architecture and a tranquil park.

Get the true Osaka experience by visiting Kuromon Ichiba Market—the food enthusiast's paradise—and the Osaka Aquarium Kaiyukan. This market offers fresh seafood and local favorites, and the Aquarium is one of the biggest globally, showcasing marine life from the Pacific Rim.