The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Product Introduction —

1. Semi-buffet lunch on weekends

Semi-buffet meals only offer one designated main course (the lowest-priced set menu). Guests who wish to choose a different main course can pay the difference plus a 10% service charge at the restaurant.

Semi-buffet meals include a salad bar, soup of the day, one main course, dessert, and coffee or tea.

2. Lobster Truffle Semi-Buffet Dinner

Semi-buffet meals only offer one designated main course (the lowest-priced set menu). Guests who wish to choose a different main course can pay the difference plus a 10% service charge at the restaurant.

Semi-buffet meals include a salad bar, soup of the day, one main course, dessert, and coffee or tea.

3. Sea Temptation Buffet Lunch

Feast like a captain at the Ocean Temptation lunch buffet! Explore the delights of the ocean at The Platter.

Flavor recommendation:

(Hot pots will be provided in rotation from time to time)

4. Neptune Feast Dinner Buffet (Available from May 10, 2025)

A heavenly feast of the freshest seafood! The Platter's Neptune Feast dinner buffet offers the ultimate in all-you-can-eat dining, perfect for seafood lovers.

Neptune recommends:

(Hot pots will be provided in rotation from time to time)

— Restaurant Information —

The Platter

The Platter, a theme restaurant located in the COZi Resort Hotel in Tuen Mun, will be reopened this year. The restaurant is designed with a train theme, and guests will feel like they are dining in a train compartment, embarking on a culinary journey around the world. In addition, the hotel's own penguins will also appear in different corners of the hotel, just in time for the whole family to come and bring their children to enjoy delicacies from all over the world. Starting from the new year, The Platter also provides guests with a variety of dining options. On major festivals, you always have to go out and taste authentic specialties.

Sea King Feast Dinner Buffet

Cooked Jade Snails with Spicy Wine

Roasted Lamb Saddle

Boston Lobster Poached in Cream Butter and White Wine

Steamed Prawn Glutinous Rice in Bamboo Basket with Huadiao Sauce

Semi-buffet lunch on weekends

Restaurant environment

Restaurant environment