库尔塞尔城堡 - 瑞莱斯与城堡

The whole trip should be planned around your dinner and champagne sampling at this beautiful property. Everything, especially the history, is fabulous, but the food elevates the experience to an out-of-body experience. The staff is incredible, and I really appreciated the tour and the appreciation for so much history at the chateau.

We were very warmly welcomed at the Chateau by the friendly staff who kindly carried our cases up the winding stairs to a very comfortable spacious room. Despite the age of the Chateau the room had all the 'mod-cons' one hopes for these days. The bathroom had both a lovely outsized bath and a separate rain shower with good water pressure and modern fittings. The bed was a large king size with very comfortable mattress and pillows. There was also plenty of storage for clothes if we needed it for a longer stay. Nice touches included a Nespresso coffee machine and hope make cake on arrival. We also booked for dinner and the restaurant was particularly beautiful and staffed by very knowledgeable and helpful staff. The set menu for 4 courses at 90 euros was good value for money and fine dining at its best. Congratulations to Chef Benjamin Collombat and his brigade.

Everything was a great experience from the property through to the food and drinks, a truly fantastic experience and one to be repeated