In Pakistan, there is a range of activities and experiences to enjoy. Trekking enthusiasts can embark on thrilling expeditions in the Karakoram and Himalayan mountain ranges.

History buffs can explore ancient archaeological sites such as Taxila and Mohenjo-daro. Cultural enthusiasts can immerse themselves in vibrant bazaars, attend traditional festivals, and indulge in mouthwatering Pakistani cuisine.

Nature lovers can witness the stunning landscapes of Deosai National Park, visit serene lakes like Saif-ul-Malook, and experience the beauty of Hunza Valley. Adventure seekers can enjoy white-water rafting in Gilgit-Baltistan or go camel riding in the Cholistan Desert.

The best time to visit Pakistan is during the spring season (March to May) and autumn season (September to November). These months offer pleasant temperatures and are ideal for outdoor activities and sightseeing.

It is recommended to avoid the summer months due to high temperatures, particularly in the southern regions, and the winter months, as some areas experience extreme cold and heavy snowfall.

The duration of your stay in Pakistan depends on your specific interests and itinerary. To get a comprehensive experience, a suggested minimum duration would be around 10 to 14 days.

This allows you to explore major cities, historical sites, natural landscapes, and experience the rich cultural heritage of Pakistan. However, if you have limited time, a shorter visit of 5 to 7 days can still provide a glimpse of the country's highlights.

When visiting Pakistan, make sure to try the must-try dishes. Biryani, a fragrant rice dish with meat or vegetables, and Nihari, a slow-cooked meat stew with rich flavors, are top choices.

Seekh kebabs, spiced minced meat skewers, and haleem, a hearty lentil and meat stew, are also popular. Don't miss samosas, deep-fried pastries with savory fillings, and chicken karahi, a spicy curry.

Chapli kebabs, flat round kebabs, and street food like golgappas (pani puri), pakoras, and bun kebabs are must-try snacks. These dishes offer a diverse and flavorful experience of Pakistani cuisine.

When visiting Pakistan, there are a few dos and don'ts to keep in mind.

Dos include dressing modestly, particularly in religious and conservative areas, respecting local customs and traditions, and greeting people with "As-salamu alaykum" (peace be upon you).

It's advisable to carry valid identification, be mindful of your belongings, and try the delicious local cuisine.

Don'ts include displaying affection in public, consuming alcohol in public (as it is generally prohibited), and engaging in political discussions.

It's important to follow local laws and regulations, be aware of your surroundings, and consult trusted sources for any travel advisories or safety concerns.