My point is probably more about the restaurant menu, on the second day of my stay when I asked for an omelet, there was a message that the eggs were out of stock, it was a bit strange, secondly when I ordered fried fish on the same day, I didn't know what kind of fish it was, the taste of earth was really strong, if I were the chef there I wouldn't dare serve it. I stayed at this hotel again because I love fried fish, but I was traumatized by eating fried fish. Lastly, the first time I entered the hotel, the juice was stored in a jug. So far, the location is the closest to everywhere, I was very happy with the service team. Hopefully this will be a suggestion.