Rosario has a subtropical humid climate, characterised by hot summers and cold winters. The mean temperatures range from 13°C in July to 27°C in January. Rainfall is distributed throughout half of the year, with slightly higher levels during the spring and summer.

Milanesa All cities in Argentina are well-known for the quality of their meat, one of which is Milanesa. It is often referred to as Argentina's unofficial national dish. Milanesa is a breaded and fried cutlet often made with beef, chicken, or veal. It is typically served with mashed potatoes or fries and a tangy chimichurri sauce. The interplay of textures and flavours is genuinely gratifying. Medialunas Medialunas is considered Rosario's traditional croissant. These crescent-shaped pastries are made with flaky puff pastry and are often filled with dulce de leche (a sweet milk caramel). The combination of buttery-flaky pastry and sweet filling is irresistible. Although similar to the French variety, Medialunas is slightly smaller, sweeter, and moister. Locro If you are visiting Rosario in the winter, Locro is a must-try dish. While Locro has origins in South America, the Argentine version is particularly renowned. This comforting stew is made from corn, beans, meat, spices, and vegetables. The hearty flavours of the Locro will warm you from the inside out.

Rosario offers various accommodations to suit your preferences and budgets. The City Centre (Centro) provides easy access to major attractions and a lively nightlife. For those seeking a more upscale experience, Puerto Norte offers luxurious hotels and boutique accommodations. Parque Urquiza features charming guest houses and apartments if you prefer a quieter atmosphere.

It's wise to follow essential safety tips, like closely monitoring your belongings. If you carry a backpack, wear it on your front for security. Rosario has much to offer, but it’s wise to remain cautious and take extra precautions while exploring the city.