The archipelago of 99 islands known as Langkawi is located in the Andaman Sea, approximately 30 kilometers off the northwest coast of Malaysia. Renowned for its breathtaking, untainted beauty, Langkawi is a well-liked vacation spot that draws travellers worldwide, including Singaporeans.

Moreover, Langkawi's culinary scene reflects Malaysia's rich cultural diversity, and Singaporeans will undoubtedly appreciate sampling the local cuisines and indulging in the beautiful delights that this tropical paradise has to offer. Langkawi offers a fantastic gourmet experience for all palates, whether it's a leisurely supper by the beach or experiencing street food in local markets.

Langkawi offers a diverse range of culinary delights that showcase the unique flavours of Malaysian and local Malay cuisine, Here are some recommendations:

This classic Malay cuisine consists of steaming rice cooked in coconut milk and fenugreek seeds, served with a side of delicious fish stew, pickled vegetables, and hard-boiled eggs. The aromatic rice combined with the deep, savoury aromas of the fish curry results in a delightful and memorable gastronomical experience. Nasi Dagang is a gastronomic staple of Langkawi, demonstrating the island's commitment to maintaining and appreciating its cultural heritage.

Address: (Nasi Dagang Pak Malau) 186, Jalan Makam Mahsuri, Kampung Makam Mahsuri, 07000 Langkawi, Kedah, Malaysia

Ikan Bakar, meaning "grilled fish" in Malay, is a popular Malaysian meal highlighting the excellent blending of spices and the freshness of locally caught seafood. This meal holds special significance in Langkawi because the island has access to a broad selection of fish and shellfish from the surrounding waters.

What makes Ikan Bakar in Langkawi especially appealing to Singaporean visitors is the opportunity to eat the day's freshest catch. Many seafood restaurants and kiosks in Langkawi provide a "choose your own fish" experience, allowing customers to select their choice fish or seafood directly from the display before it is properly grilled to perfection.

Address: (Warung Upih Ikan Bakar Seafood Beach Restaurant) Charlie Motel, Jalan Pantai Tengah, 07000 Langkawi, Kedah, Malaysia

Laksa Langkawi's star ingredient is fish. Because of Langkawi's proximity to the lush Andaman Sea, the meal is lavishly loaded with fresh seafood, including prawns, fish, and squid. This gives the soup a lovely marine sweetness, creating a symphony of flavours with each spoonful.

Address: (LAKSA CORNER Langkawi) Jalan Kuala Muda, 07000 Langkawi, Kedah, Malaysia

Ayam Percik is not only a delicious dish but also a representation of the rich culinary heritage of Langkawi. It showcases the use of local ingredients and traditional cooking methods that make Malay cuisine distinctive and beloved. When visiting Langkawi, trying Ayam Percik is a must for those seeking an authentic and delightful taste of the island's culinary offerings.

Address: (Restoran Pak Hj Ya Nasi Ayam) 82-98, Persiaran Mutiara 2, Pusat Perdagangan Kelana Mas, 07000 Langkawi, Kedah, Malaysia

The dish typically features yellow wheat noodles, stir-fried to perfection. Mee Goreng Langkawi often includes protein sources like prawns, chicken, or tofu. The choice of protein adds texture and complements the overall flavour profile of the dish. Seafood, in particular, is popular due to Langkawi's coastal location and access to fresh seafood.

Address: (Pak Mail Mee Mamak) No. 8 Kompleks, EB Adina Kuah, 07000 Langkawi Island, Kedah, Malaysia

Char Kway Teow is a popular stir-fried noodle dish in Malaysian cuisine, and the Langkawi version provides a unique and wonderful dining experience for foodies. This popular street food dish combines flat rice noodles, prawns, Chinese sausage, bean sprouts, and a savoury soy sauce.

Address: (Char Kuey Teow Daun Pisang) Pengkalan Nelayan Sg Kuah Persiaran Putera Kuah, 07000 Langkawi, Kedah, Malaysia

Asam Pedas Langkawi can feature a variety of proteins. It is often prepared with fresh seafood such as fish, prawns, or squid, showcasing the island's abundant seafood resources. Additionally, some versions may include meat, such as chicken or beef. The distinctive sourness of Asam Pedas comes from tamarind, which creates a flavorful base for the stew. The tamarind pulp is mixed with water to extract its tangy essence.

Address: (Warung Asam Pedas Padu) No. 19 (12) kampung padang putih, Jalan Pantai Tengah, 07000 Langkawi, Kedah, Malaysia

Roti Canai Langkawi provides a fascinating blend of flavours and textures, making it a must-try for visitors wishing to experience the island's rich and delectable street food culture. Whether eaten for breakfast, lunch, or dinner, roti canai is a pleasant and famous Malaysian food that makes an indelible impact on the palate.

Address: (Warung Roti Canai Sedap (Maktab Mahmod)) Kampung Padang Gaong, 07000 Langkawi, Kedah, Malaysia

Langkawi's strategic location in the Andaman Sea provides access to a rich and diverse array of fresh seafood. Visitors can enjoy fish, prawns, crabs, squid, and other ocean delights that are caught locally and often served on the same day. Many seafood restaurants in Langkawi are situated along the coastline, providing stunning ocean views. Diners can enjoy their seafood meals while basking in the sunset's beauty or the waves' calming sounds.

Address: (Telaga Seafood Restaurant) Telaga Seafood Restaurant, Jalan Pantai Cenang, Kampung Lubok Buaya, 07000 Langkawi, Kedah, Malaysia

Cendol Langkawi is widely available at local eateries, hawker stalls, and dessert shops across the island. Whether strolling through a night market or enjoying a meal at a local restaurant, you'll likely find this beloved dessert on the menu. Cendol is not only a delicious way to cool down in the heat but also an opportunity to savour the unique flavours of Langkawi's culinary offerings. Cendol Pulut Kak Bedah is the recommended one.

Address: (Cendol Pulut Kak Bedah) No 64, Jalan Padang Matsirat, Kampung Mata Ayer, 07000 Langkawi, Kedah, Malaysia

Langkawi's natural beauty, pristine beaches, and vibrant culture make it a popular destination for visitors seeking a tropical island getaway. The quick and direct flight from Singapore to Langkawi makes it an appealing choice for those looking to escape city life and relax in serene surroundings. Flights can be easily booked through Traveloka.