Paul
with Partner
6.0
/10
Reviewed 13 week(s) ago
Expedia Group verified review
Staff were great, room was tidy. Only downside was the breakfast. Wife is gluten free and although the breakfast was labelled really well……they cross contaminated the breakfast items at the server. The chef was really helpful and cooked a separate breakfast but the cross contamination should never had happened in the first place. Putting gluten sausages with bacon to keep warm is a no no.
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