The restaurant staff were completely understaffed. Breakfast wait time was long with longer pauses between table visits. The floor coverage was too great for the available servers who had to serve a multi-level lounge, a dining room, and a busy patio.
As a result, my breakfast order was completely botched to the point I had to ask in case they had given me someone else’s order. The waitress was apologetic and eventually brought some of my order, the toast never made it to the table.