Positioned within the Taiwan Strait like gemstones in the ocean, Penghu (also known as the Pescadores) encompasses an archipelago of 90 islands that amalgamates unspoiled beaches, historic architecture and relaxing island living. Penghu boasts a subtropical climate characterized by pronounced seasonal winds, with scorching summers suitable for water activities and gentle winters that draw the attention of wind sport enthusiasts.

The local customs are deeply entrenched in seafaring traditions, showcasing fishing villages that spot the shoreline and temples devoted to Matsu, the goddess of the sea. The tranquil pace of life contradicts Taiwan's lively mainland cities, proffering visitors a taste of authentic island life where elderly locals still congregate in the village squares for social conversations and mahjong.

Penghu's unique geological attributes distinguish it, incorporating the renowned basalt columns that form striking hexagonal rock formations along the coast. The archipelago also prides itself on some of Taiwan's most picturesque beaches, with Shanshui Beach's impeccably white sand and transparent waters being specifically noteworthy.

Food enthusiasts will rejoice in the supremely fresh seafood, notably the local brown sugar cakes and the distinct "decisive three cups" - a recipe showcasing three kinds of seafood prepared in Penghu's unmatched style. The islands are also recognized for their conventional oyster farms, where age-old cultivation techniques are still practiced.

Visitors must experience the Penghu Great Bridge, Taiwan's longest cross-sea bridge connecting Baisha and Siyu islands, providing breathtaking sunset views. The ancient Tianhou Temple, which dates back to 1592, provides a glimpse into the islands' seafaring heritage, while the Whale Cave on Xiyu Island displays extraordinary natural rock formations shaped by centuries of wind and waves.