Chicken Plus is a Korean fried chicken franchise with more than 400 stores worldwide, owning a team of experienced chefs and modern processing technology.

Chicken Plus offers fried chicken dishes with a thin layer of crispy batter outside and tender meat inside. Combined with a wide range of sauces that is sure to please every one during gatherings. 

All sauces, batter mix, and seasonings are directly developed by a team of Korean experts with more than 30 years of research experience along with researchers of the leading food group CJ. to suit the tastebuds of Vietnamese customers.