Black Rock Lodge

Love the lodge feel and extremely kind and helpful staff. Our family stayed for three nights. Since driving the last mile was a little challenging, we opted to have dinners every night at the Lodge. Great service and wonderful food, but a bit on the pricier side compared to eating in town. We did the ATM excursion through the lodge. Xuanantunich was so close, we opted to drive via our rental and hired a private guide for $50 on-site. We did tubing on-site which was a flat 30-minute walk about and ride down. Great fun for our family of four. Would highly recommend.

The commodities was good the location very quiet , the 7 miles gravel road was hard on us however we forgot that with the excellent services from all the stafs especially the host master and all the table servers. Also the food was excellent the menu variety and the attention to our allergic and dietary restriction was absolutely fantastic

The experience our family had at Black Rock Lodge exceeded anything I could have wished for. From the moment Fernando picked us up at the airport, we knew we were in for a good time. The nearly 2 1/2 hour drive went fast as he thought of everything. He had water and snacks ready for us when we got into the vehicle. We made a stop for iced coffee and saw a fabulous wood working gallery before reaching the lodge. The most unexpected thing for me was his willingness to make an unplanned visit to the San Ignacio market. I had watched numerous YouTube video. I had mentioned I wanted to see the vibrant market. He gladly stopped and walked with us around fruit -vegetable vendors and explained the spices and the items. It was thrilling. The French Bakery in the town is a must. Arrival at the lodge started with tropical drinks while overlooking a vast tropical rain forest. My husband is an avid birder. He was on cloud 9 for the 4 days we had there.The night hike was fun for our oldest son. Our family was fascinated by the tour of the Mayan Ruin Xunantunich which was led by Isaias. He is brilliant with birds but equally winsome in explaining the history and culture of the Mayans. The added bonus for me was the stop for lunch at Bennys a local restaurant. Not only was the food yummy and priced fair, the vibe of the atmosphere really connected you with how locals live. The food at the lodge is delicious. Virginia is a stand out for gracious hospitality. We will go back!!