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Xperience/Hong Kong/Hong Kong/Hong Kong Island/Eastern District/North Point｜Greens Cafe｜Authentic Taste of Italy Brunch Buffet & Summer Fiesta Shake Shake Seafood Dinner Buffet

North Point｜Greens Cafe｜Authentic Taste of Italy Brunch Buffet & Summer Fiesta Shake Shake Seafood Dinner Buffet

Green Café, Harbor Plaza North Point

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North Point｜Greens Cafe｜Authentic Taste of Italy Brunch Buffet & Summer Fiesta Shake Shake Seafood Dinner Buffet 1

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What You'll Experience

Book a buffet at Greens Café, Harbour Plaza North Point on Traveloka now! Greens Café offers an extensive all day international menu and serves some of the most generous breakfast, lunch and dinner buffets in town. The comfortable contemporary décor makes this restaurant a popular choice for families and groups.

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

－Package Info－

1. Summer Fiesta Shake Shake Seafood Dinner Buffet (June, Thursday to Sunday)

Highlights：Unlimited serving of freshly shucked oyster, soft drink, orange juice, house red / white wine and beer

Cold Seafood: Snow Crab Leg, Cold Shrimp, Cold Clam, Blue Mussel

Sashimi: Salmon, Tuna, Hamachi, Sweet Shrimp, Geoduck (from May)

Assorted Cold Cuts, Cheese and Sushi

Salad: Caesar Salad, Garden Green Salad, Thai Shrimp& Grapefruit Salad, Seared Salmon with Mango Salsa, Japanese Tobiko Salad, Viet Rice Paper Roll with Shrimp, Crab Meat, Orange Salad with Fennel, and more

Hot Dish: Spicy Crab & Chicken Pot, Thai Red Curry Mussels, Steamed Scallop, Butter Pepper Prawns, Steamed Grouper, Peru Seafood Soup, Spicy Wine-braised Whelks, Black Bean Paste Sauteed Clams, Typhoon Shelter Styled Fry Capelin, Typhoon Shelter Styled Fry Squid and more

Carving: Roasted Beef, Roasted Lamb Rack

Live cooking station: Shake Shake Seafoods (Abalone, Soft-shelfed Crab, Scallop, Mussels, Shrimps, Squid, Clams, Corn Cob), Duck Liver, Abalone Siu Mai, Grilled Eel Egg Omelette, Tempura (Capelin, Sweet Potato, Shiitake Mushroom), Crab Congee, Sauteed Belgium Mussels, Hainan Chicken Rice, Crepe

Dessert: Chestnut Tiramisu, American Cheesecake, Mango Layer Cake, Souffle, Mango Pudding, Panna Cotta, Fresh Fruit Cream Cake, Baked Sago Pudding and more, Movenpick Ice Cream

2. Japanese themed Buffet Dinner with Wagyu (July - August)

Movenpick Chocolate Ice cream Fondue for every 2 guests

Highlights：Unlimited serving of freshly shucked oyster, soft drink, orange juice, house red / white wine and beer

Live cooking station: Wagyu Sukiyaki, Cutlet Wagyu, Wagyu Scallion Roll, Pan-fry Wagyu Cube, Tempura (Capelin, Soft-shelf Crab, Sweet Potato, Shiitake Mushroom, Peppers), Garlic Butter Scallops, Tonkotsu Soup Ramen, Crepe

Cold Seafood: Snow Crab Leg, Cold Shrimp, Cold Clam, Blue Mussel

Sashimi: Salmon, Tuna, Hamachi, Tobiko, Mussels

Salad: Ceasar Salad, Garden Green Salad, Octopus Plum Cucumber Salad, Marinated Salmon, Japanese Tuna Salad, Mango Crab Meat Salad and more

Hot Dish: Sesame Sauce Ribs, Miso Glazed Halibut, Smoke Salmon Chawanmushi, Daikon Ox Tongue, Grilled Wagyu Sushi, Duck Liver Roll, Steamed Grouper, Butakakuni, Oden, Karaage Fried Chicken and more

Grill Station: Grilled Rib-eye, Grilled Lamb Rack

Dessert: Sakura Cheesecake, Matcha Swiss Roll, Red Bean Pastry, Sweet Potato Pudding, Warabimochi, Souffle, Sweet Tofu, Molten Chocolate Cake, Mizu Shingen mochi and more.

To celebrate the summer, Restaurant will be holding "Little Chef" Workshop. Child aged 5-11 is eligible to participate in the workshop during Buffet Dinner, making their own food with chef.

Little Chef Workshop
Time: 20:00 - 20:30

Pizza Workshop: July 19, July 20，August 9，August 10

Onbigiri Workshop: July 26, July 27，August 16，August 17，August 30，August 31

Cookie Workshop: August 2，August 3

pancake Workshop: August 23，August 24

3. Weekend Brunch Buffet (May - July)

Unlimited serving of oyster, Movenpick ice cream, sparkling wine, house red / white wine and soft drink

Instant Counter: Italian Fried Seafood, Salt Baked Seabass, Italian Cheese Wheel Potato Balls with Pumpkin Sauce, Roma Rectangles, Risotto with Black Truffles, Italian Cheesecake

Frozen Seafood: Oysters, Cod Crab Legs, Frozen Shrimp, Frozen Mussels, Frozen Clams

Sashimi: Salmon, Sashimi: salmon, tuna, sea bream, tamago yaki

Variety of cold cuts, cheeses and sushi

Salads: Caesar Salad, Cheddar Buffalo Cheese Salad, Roasted Beef with Tuna Sauce, Potato and Seafood Salad, Tuna Tartar with Crispy Seaweed, Smoked Salmon Cheese Wrap, Salumi Sausage with Wonton, and many more

Hot Dishes: Roasted Chicken with Herbs and Herbs, Duck Legs in Oil, Beef Cheeks Double-Stewed with Wine, Clams Cooked in White Wine, Tomato Soup, Snails in Spicy Wine, Stewed Meatballs with Tomato Sauce, Hot Pepper Paste Fried mussels, fried risotto and more

Barbecue: Roasted pork eye, crispy pork rolls with Roman herbs

Desserts: Soufflé, choco hearts, Parisian rings, sabayon, mango lasagna, panna cotta, lemon tart, strawberry cheese mousse cake, espresso chocolate cake and more, Movenpick ice-cream

To celebrate the summer, Restaurant will be holding "Little Chef" Workshop. Child aged 5-11 is eligible to participate in the workshop during Buffet Dinner, making their own food with chef.

Little Chef Workshop

Time: 20:00 - 20:30

Pizza Workshop: July 19, July 20，August 9，August 10

Onbigiri Workshop: July 26, July 27，August 16，August 17，August 30，August 31

Parking offer:

Parking: Complimentary 2-hour parking will be offered to brunch buffet patrons during the buffet period (first come first served and subject to availability)

Parking: Complimentary 3-hour parking will be offered to dinner buffet patrons during buffet period (first come first served and subject to availability)

－Location－

Address: 2/F, Harbour Plaza North Point, 665 King's Road, North Point, Hong Kong (MTR Quarry Bay Station, Exit C)

Weekend Brunch Buffet Serving Time: 11:30 pm – 2:30 pm

Dinner Buffet Serving Time: 6:30 pm – 10:00 pm

－ Terms & Conditions －

This special offer is on first-come-first-served basis subject to availability. Offer is subject to change without prior notice.

All prices are inclusive of 10% service charge (based on original price).

Child: 5-11 years old. Senior: 60 years old or above.

Menu will be amended due to season, no further notice will be given.

Voucher is only valid on selected date by guests, invalid after expiry.

The redemption letter is non-refundable and cannot be converted into cash or exchanged for any other product or service

All photos are for reference only

All confirmed orders are not refundable, changeable, nor cancellable.

This special offer cannot be used in conjunction with other discounts, special offers or promotional coupons

In case of any disputes, the decision of Harbour Plaza North Point shall be final

Summer Feast. Shake Shake Seafood Dinner Buffet (June)

Japanese themed Buffet Dinner with Wagyu

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Location Details

Green Café, Harbor Plaza North Point

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