Zorbing has been a must-do activity for many adrenaline junkies visiting New Zealand but now, Singapore has it’s very own zorb service provider! The sport can be enjoyed by all ages who don’t mind being strapped securely inside the capsule an enormous clear plastic, air-cushioned ball. All the violent bouncing is absorbed by the bigger outer transparent ball. As the ball rolls down a long grass-covered slope, you spin around in a virtual anti-gravity form of weightlessness like an intoxicated space traveller. As you balance and walk in the ball, you may tumble head over heels, the build up of centrifugal force keeps you pressed hard against the plastic wall, so it’s easy to ‘go with the flow’ and enjoy the revolving view outside. Laser clay shooting is played with authentic, but de-activated 12-bore shotguns that fire infrared beams at reflective and reusable clays. The system is sound simulated- on fire, a realistic shotgun ‘bang’ is produced and hits are indicated by the sound of breaking clay. There is a scoreboard displaying the points scored by each gun. Up to 5 players can be playing at one time. This can be enjoyed by people of all ages as it is completely safe, even for young children. It can be played just for fun, or as a serious competition. We have a range of shooting games that are designed to test the skills of both novice and experience shooters. This sport can be ideal for personal training development, birthday parties, corporate events and formal inter-organisation competitions. Laser Clay Shooting can be played indoors or outdoors. The venue should a minimum area of 30 x 10m as it is required to enable the clay to fly and land. The clay launcher can be adjusted to fire the clays at different heights and angles. The local cuisine experience workshop is a fantastic way to introduce your foreign friends to local Singapore. The experience begins from Chinatown MRT Station 'Exit A' in the evening where everyone will board the fun bus and start the journey to eating scrumptious local cuisine. A few cuisines that our friends and colleagues might be trying would be Local BBQ seafood, Satay, Hainanese Chicken Rice, local desserts and Drinks. The menu is just a yardstick to begin with; customisations are open for discussions depending on the budget. This activity is recommended for organisations that have inbound guests for APAC or general meetings for that matter where part of the experience would be to introduce them to local Singapore. Drop us a note for more information on how to get your taste buds running.