About Chinese New Year
Chinese New Year, or Lunar New Year, is a celebration observed by Chinese communities across the globe. It marks the beginning of a new year based on the lunar calendar and is rich with traditions imbued with deep meaning.
Typically, the evening before Chinese New Year is reserved for a family gathering, known as the reunion dinner. Traditional dishes such as fish, dumplings, and sticky rice cakes (kue keranjang) are a staple, as they are believed to bring good fortune. The giving of angpao, red envelopes containing money, is another significant tradition, symbolising wishes for luck and prosperity for children and those who are unmarried.
The Symbolism Behind Traditional Chinese New Year Dishes: Luck and Harmony
Every dish served during Chinese New Year carries profound symbolic significance. Here are some traditional foods and the meanings they represent:
Mandarin Oranges
Mandarin oranges are a must-have during the festivities due to their golden hue, which symbolises wealth and prosperity. Mandarin oranges are often given as gifts or used as decorations to invite fortune and positive energy.
Mooncakes
Though more commonly associated with the Mid-Autumn Festival, mooncakes also hold a special place in Chinese New Year celebrations. They represent family unity and prosperity. Their round shape symbolises completeness and togetherness. Mooncake fillings vary, including red bean paste, lotus seed paste, and salted egg yolk, each with its own unique meaning.
Yu Sheng
Yu Sheng is a vibrant salad dish often enjoyed during the celebrations. It consists of fresh ingredients such as raw fish, vegetables, and plum sauce, all arranged on a large platter. Each component holds a symbolic meaning, for example:
Raw fish (commonly salmon) signifies abundance and prosperity.
Carrots represent wealth and success.
White radish symbolises progress and achievements.
Plum sauce adds sweetness, representing harmony and a joyful life.
Sticky Rice Cake (Kue Keranjang)
This sweet, sticky cake is made from glutinous rice flour and sugar. Its sticky texture symbolises close family ties that are hoped to endure throughout the year. Additionally, its name in Mandarin, Nian Gao, translates to "higher year," symbolising growth in fortune, status, or success in the year ahead.
Whole Fish
Serving a whole fish is a symbol of abundance and sustained good luck. Presenting the fish whole, with its head and tail intact, signifies wholeness and continuity. This tradition also highlights the importance of harmony and respecting the cycles of life. Fish is typically steamed, grilled, or fried, depending on family customs.
Traditional Chinese New Year Dishes You Must Try
Chinese New Year is a highly anticipated celebration for Chinese communities worldwide. Beyond the festive atmosphere, one of its main highlights is the traditional dishes that carry deep symbolic meanings. These dishes are not just about taste but also about bringing hopes of luck, prosperity, and wellbeing for the year ahead. Here are some must-try Chinese New Year dishes:
Dumplings
Dumplings, resembling gold ingots, are a classic Chinese New Year dish that symbolises wealth. They can be enjoyed boiled, fried, or steamed, with fillings ranging from meat and vegetables to seafood. Every bite is a wish for prosperity in the year ahead.
Longevity Noodles
Longevity Noodles symbolise a long and happy life. The unique aspect of this dish is that the noodles should not be cut, preserving their representation of longevity. Their chewy texture and savoury flavour make them a favourite among all generations.
Yu Sheng (Prosperity Toss Salad)
Yu Sheng, also known as "Prosperity Toss Salad," symbolises wealth, unity, and good fortune. This vibrant dish consists of ingredients such as salmon, carrots, radish, and plum sauce, beautifully arranged on a large platter. During the meal, everyone gathers to toss the ingredients together while voicing their wishes for the new year.
Sticky Rice Cake (Nian Gao)
Nian Gao, or Sticky Rice Cake, signifies growth in fortune and status in the coming year. Its sticky texture represents close family bonds. It’s often served steamed or fried with flour and eggs, creating a sweet and chewy treat that’s simply irresistible.
Whole Fish
A whole fish represents abundance and continuous good fortune. The fish is served intact, with its head and tail, to symbolise wholeness and continuity. In Mandarin, the word for "fish" (yú) is a homophone for "surplus" or "extra," making it a meaningful dish for the celebration.
5 Popular Chinese New Year Dishes and How to Enjoy Them

Egg Drop Soup
This silky and smooth soup represents new life and fertility. Made with simple yet nutritious ingredients like beaten eggs, chicken broth, and tofu, it’s a comforting addition to the festive table.
Stuffed Buns (Bakpao)
This traditional delicacy is filled with options like meat, red bean paste, or other sweet fillings. Its round shape symbolises completeness and good fortune. Bakpao is a beloved snack during Chinese New Year festivities.
Spring Rolls
Known as "golden bars" due to their golden colour after frying, spring rolls are usually filled with vegetables or minced meat and enjoyed with sweet or spicy dipping sauces.
Roast Pork
Roast pork symbolises stability and prosperity. Its crispy skin and savoury taste make it a standout dish often served as part of the main course in family feasts.
Whole Chicken
A whole chicken represents family unity and harmony. It is served without being cut, from head to feet, to preserve its symbolism of wholeness—a significant aspect of Chinese New Year traditions.
Tips for Cooking Chinese New Year Dishes at Home for a Perfect Celebration
Decorate Your Food
In Chinese culture, red and gold are closely associated with the New Year celebrations, as they are believed to bring good fortune and prosperity. Red represents happiness, luck, and success, while gold symbolises wealth and abundance. Incorporate these colours into your food presentation, such as using red peppers or golden sauces, to elevate the festive atmosphere.
Serve Food Whole
A key tradition in Chinese New Year is serving food in its entirety to symbolise perfection and completeness. Dishes like fish, chicken, or pork are often presented whole, uncut, to represent blessings and abundance arriving in full measure, with nothing lost or missing.
Use Fresh Ingredients
Fresh ingredients are highly valued during Chinese New Year as they symbolise luck, freshness, and a new beginning for the coming year. Opt for the freshest produce, meats, and seafood to enhance both flavour and meaning in your dishes.
Choose Traditional Recipes
Every family often has heirloom recipes passed down through generations, used during Chinese New Year to honour traditions and ancestors. These recipes not only preserve the authentic flavours but also hold symbolic meanings tied to hopes and blessings for the new year.
Top Destinations to Celebrate Chinese New Year
Chinese New Year is a special moment celebrated with great joy by Chinese communities worldwide. This festivity is synonymous with vibrant cultural traditions, including dragon dance performances, lantern decorations, and spectacular fireworks displays. If you’re looking for an unforgettable Chinese New Year experience, visiting popular destinations can be the perfect choice. Here are some of the best places to celebrate Chinese New Year.
Hong Kong is known as one of the world's largest Chinese New Year celebration hubs. The city hosts grand parades, breathtaking fireworks displays over Victoria Harbour, and bustling Chinese New Year Flower Markets at Victoria Park. Additionally, temples such as Wong Tai Sin are popular spots for prayers, as people seek blessings for a prosperous year ahead.
As the birthplace of Chinese New Year, Beijing offers an authentic cultural experience. Traditional temple fairs, festive decorations on Wangfujing Street, and artistic performances at the Summer Palace are some of the main attractions that make the city a must-visit during the celebrations.
Singapore’s Chinatown is the ultimate spot to experience the vibrancy of Chinese New Year. With dazzling lantern decorations, bustling night markets, and mesmerising dragon and lion dance performances, the festive atmosphere is truly alive. Don’t forget to try yu sheng, a traditional prosperity salad that is a must-have dish during the celebrations.
Penang offers a unique blend of Chinese traditions and local cultural festivities. The Kek Lok Si Temple becomes the centre of attention with thousands of glowing lanterns illuminating the night. Visitors can also enjoy cultural parades in George Town and savour festive delicacies like longevity noodles and nian gao (sticky rice cake).
Bangkok’s Chinatown, known as Yaowarat, is a favourite destination for celebrating Chinese New Year. The streets are adorned with red lanterns, and restaurants serve traditional festive dishes. Spectacular dragon dance performances and grand parades add to the lively atmosphere.
Exciting Destinations in Indonesia
Indonesia also offers fascinating Chinese New Year celebrations, with various cities hosting vibrant events and cultural traditions:
In Batam, the celebrations take place in Nagoya, where visitors can enjoy fireworks displays, music, and traditional Chinese dances. Those looking to pray and celebrate can visit Vihara Budhi Bhakti and Pek Kong Temple.
Known as the "City of a Thousand Temples," Singkawang is one of the most festive places to celebrate Chinese New Year in Indonesia. With a large Chinese community, the city comes alive during Cap Go Meh, featuring a grand lantern parade, Chinese cultural performances, ritual cuci jalan (street cleansing ritual), and the unique tatung parade.
In Jakarta, the best places to experience the celebrations are Petak Sembilan and Glodok, the city’s Chinatown. Visitors can explore the historic Vihara Dharma Bhakti, the oldest Chinese temple in Jakarta. Shopping centres are also decked out in red and gold decorations, creating a festive atmosphere.
One of Indonesia’s top destinations during Chinese New Year is Sam Poo Kong in Semarang, which hosts vibrant performances, including barongan and barongsai (lion dance). A lively culinary bazaar is also held during the celebrations. Another must-visit location is Pasar Semawis, the city’s Chinatown area, which is bustling with visitors during the festive market.
In Solo, Pasar Gede is the centre of Chinese New Year celebrations. Here, the festivities are enjoyed by both the Chinese and Javanese communities. A unique tradition before Chinese New Year is Grebeg Sudiro, a parade featuring towering arrangements of fruits and sweets.
Plan Your Chinese New Year Getaway with Traveloka
If you’re planning to celebrate Chinese New Year with a holiday, Traveloka is your best companion. With a range of features and services, Traveloka makes it easy to plan an unforgettable trip. Here are some tips for booking your Chinese New Year getaway with Traveloka:
Book in Advance – Avoid price hikes by booking your tickets and accommodation early.
Use Traveloka Points – Redeem your points to get additional discounts.
Check Traveloka Promotions – Enjoy special offers for your Chinese New Year travels.
Make this Chinese New Year a memorable one by exploring these fantastic destinations!
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