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Xperience/Hong Kong/Hong Kong/Hong Kong Island/Wan Chai District/Causeway Bay/[Traveloka Exclusive｜Family Activity Recommendation] Shunde Cuisine Around the Fire｜Family Dim Sum Class｜Inheriting Dim Sum Crafts｜Causeway Bay

[Traveloka Exclusive｜Family Activity Recommendation] Shunde Cuisine Around the Fire｜Family Dim Sum Class｜Inheriting Dim Sum Crafts｜Causeway Bay

Shunde cuisine around the stove

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[Traveloka Exclusive｜Family Activity Recommendation] Shunde Cuisine Around the Fire｜Family Dim Sum Class｜Inheriting Dim Sum Crafts｜Causeway Bay 1

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Master Lu Weiquan, the master of Weilu Shunde cuisine, taught dim sum making techniques. Master Lu learned from Feng Man, the founder of Fengcheng Restaurant, and made traditional Shunde dishes. After becoming a restaurant chef, he went to the UK to study hotel and catering related knowledge, which enabled him to develop his superb cooking skills and high standards for food. Chef Lu will share his experience and skills in making dim sum over the past 30 years in the dim sum class, allowing children to enjoy cooking and understand the making of traditional Cantonese dim sum.

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Project Introduction —

1. [Traveloka Exclusive Offer | 28% Off] Family Dim Sum Class (1 adult, 1 child)

Traveloka special price: HK$290/group (original price HK$400/group)
Each group includes one adult and one child aged 3-12 years old

— Activity Introduction —

Dim sum production content: sesame rolls and gourd white salted water dumplings (dim sum styles may be adjusted, please refer to the on-site or latest announcements)

Experience location: Shunde cuisine around the fire

Dim sum making styles change regularly and a certificate will be issued upon completion of the course.

The restaurant will assist in steaming the dim sum made that day, and participants can enjoy the dim sum they made themselves in the restaurant.

The activity hopes to promote parent-child relationships and use snack making as a bridge for parent-child communication.

At the same time, it allows children to understand the making methods and craftsmanship of traditional Cantonese dim sum, and enhances their understanding and interest in Cantonese cuisine, one of the eight major cuisines in China.

Event dates: ✅ August 2 (Saturday), ✅ August 9 (Saturday), ✅ August 16 (Saturday), ✅ August 30 (Saturday)

Class conditions: The minimum number of classes for each activity is 6. If the class conditions are not met, we will contact you to change the experience date.

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Shunde cuisine around the stove

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Dimana detail lokasi [Traveloka Exclusive｜Family Activity Recommendation] Shunde Cuisine Around the Fire｜Family Dim Sum Class｜Inheriting Dim Sum Crafts｜Causeway Bay?

Detail lokasi [Traveloka Exclusive｜Family Activity Recommendation] Shunde Cuisine Around the Fire｜Family Dim Sum Class｜Inheriting Dim Sum Crafts｜Causeway Bay berada di Shunde cuisine around the stove. Kunjungi halaman ini untuk panduan cara menuju ke [Traveloka Exclusive｜Family Activity Recommendation] Shunde Cuisine Around the Fire｜Family Dim Sum Class｜Inheriting Dim Sum Crafts｜Causeway Bay.

Apa saja tempat serupa seperti [Traveloka Exclusive｜Family Activity Recommendation] Shunde Cuisine Around the Fire｜Family Dim Sum Class｜Inheriting Dim Sum Crafts｜Causeway Bay yang bisa ditemukan di Wan Chai?

Tempat serupa seperti [Traveloka Exclusive｜Family Activity Recommendation] Shunde Cuisine Around the Fire｜Family Dim Sum Class｜Inheriting Dim Sum Crafts｜Causeway Bay yang bisa ditemukan di Wan Chai antara lain Ocean Park Hong Kong Tickets, Hong Kong Peak Tram and Sky Terrace 428 Tickets, dan Tiket Madame Tussauds Hong Kong .