Room:
- The standard double room they gave us was not large enough to open a suitcase in.
- The double bed was considerably smaller than a normal double bed.
- We had to turn off the heating because it was incredibly loud and even after turning it off the heater made a clicking sound which made it very difficult to sleep.
Staff:
- The staff were all courteous and trying their best so I want to make it clear that any criticisms here are aimed at those doing the recruitment, setting wages and providing the training.
- We had to quietly and politely request a change of room 3 times before it was eventually accepted. - Maybe I’m being cynical but this felt like a policy rather than a choice by the very nice receptionist. He seemed like he was visibly struggling to deny the request.
- A member of staff spat on the floor as they approached the front door, having not seen me.
- The poor bar staff were very overworked and undertrained. They shouldn’t have the responsibility of making cocktails that cost £14.50 if they’re not trained well enough to make them to the standard that justifies the cost. My old fashioned had sugar residue at the bottom and not enough ice when it was presented. This is such a minor gripe I feel stupid writing it but if I was running a hotel I’d want to know what to improve. - if it was £9 I wouldn’t care but if you charge a premium price it has to be made better.
Tip: close the pool at 9.30, pay the cleaner til 10 to avoid the awkwardness.