The Tramway Restaurant in Christchurch, New Zealand, offers a one-of-a-kind fine dining experience aboard a historic tram that is a part of the city's cultural heritage. As the tram glides through the vibrant city center, guests are treated to a gourmet meal, allowing them to see Christchurch from a unique perspective. The experience combines the charm of a vintage tram ride with the elegance of a fine dining establishment, making it a memorable outing for both locals and visitors. The tram itself is beautifully decorated, maintaining its vintage appeal while offering modern comforts like air conditioning. With a seating capacity of 36, the restaurant provides an intimate setting where guests can enjoy panoramic views of downtown Christchurch through large windows, enhancing the dining experience. The restaurant's cozy atmosphere and ever-changing scenery create an unforgettable backdrop for a romantic dinner, a special celebration, or simply a unique way to explore the city. The Tramway Restaurant departs daily from Tram Stop Number 1 at Cathedral Junction at 7:30 PM, with a check-in time of 15 minutes before departure. The menu features a variety of fine dining options that change seasonally, showcasing high-quality New Zealand produce. Guests can enjoy a three-course meal for $149 per person, including appetizers, a main course, desserts, and tea or coffee. For those looking for an earlier experience, a 5:00 PM service is available (except during winter) for $125 per person, which also includes a welcome drink. Special dietary needs are catered to with options for gluten-free, dairy-free, vegetarian, and vegan diets, provided requests are made 72 hours in advance when booking online. The Tramway Restaurant in Christchurch offers a dining experience that blends the nostalgia of a vintage tram ride with the sophistication of contemporary cuisine, making it a must-visit for anyone in the city.