Indulge in a local delicacy with international flavors at Bakpia Princess Cake, Yogyakarta. Here, the traditional bean-filled pastry is given a twist that is just as unique as its creator, Princess Syahrini. Have a taste of bakpia with international and unconventional flavors, such as strawberry, tiramisu, and durian. The size of the bakpia itself is strikingly larger from traditional bakpia, making it even more interesting. Don’t forget to also try the Princess cake. Served in 4 different flavors, the soft and creamy cake will surely make your mouth water.