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- Restaurant introduction -

Founded in 1974, this classic time-honored restaurant inherits traditional craftsmanship, carefully presents whole turtle dishes, and pairs them with seasonal famous wines to bring a unique delicious experience. The restaurant offers private rooms and is only a 4-minute walk from Seibu Shinjuku Station. Each dish is carefully prepared by experienced craftsmen to ensure that every bite is unforgettable.

ー Package introduction ー

Seasonal delicacies platter, raw turtle blood (can be mixed with red wine or apple juice), gallbladder soup (can be mixed with white wine or apple juice), sashimi, fried turtle, turtle hot pot, turtle mixed cooking, desserts, souvenirs

Seasonal delicacies platter, raw turtle blood (can be mixed with red wine or apple juice), gallbladder soup (can be mixed with white wine or apple juice), sashimi, fried turtle, turtle hotpot, shark's fin (with snow crab thickening), turtle mixed cooking, desserts, souvenirs

Assorted seasonal delicacies, tiger puffer sashimi, charcoal grilled tiger puffer (fish body), charcoal grilled tiger puffer (Shiroko), fried tiger puffer, tiger puffer hotpot, tiger puffer mixed cooking, desserts, souvenirs

Assorted seasonal delicacies, sashimi, live food, soup, grilled food, steamed food, main course, miso soup, dessert, souvenirs

Assorted seasonal delicacies, sashimi, live food, soup, grilled food, steamed food, main course, Wagyu beef shabu-shabu, miso soup, dessert, souvenirs

Taste fresh and unique delicacies (photos are for reference only)

In-store private dining environment