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- Restaurant Introduction -
[Yakiniku no Mingmen Tentan] was founded in Gion, Kyoto in 1965. It is famous for its unique yakiniku dipping sauce and is one of the representatives of Kyoto yakiniku culture. Tiantan insists on using top-quality beef and carefully uses beef bone broth to make a secret dipping sauce. The soup is golden and translucent, with a fresh and mellow taste. It is refreshing and not greasy, and can stimulate the original flavor of the meat layer by layer. Whether you are entertaining VIPs, celebrating an anniversary, or dining daily, this place can present you with top-notch delicacies that blend tradition and innovation.
ーSet Introductionー
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Address | Temple of Heaven Kagurazaka Store |
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Category | Culinary Experiences |