If you're looking for new home-style dish recipes, then this class is for you. You'll lean how to cook family-favorite Vietnamese dishes such as vegetarian fried spring rolls, fried bindweed with garlic, stuffed cabbage with minced pork and tomato sauce, and Vietnamese braised fish in clay pot. To get to the class, you'll take a boat ride through the Bay Mau Coconut Forest full of green patches and tranquil space, which will put you in the mood for cooking. Under the instructions of experienced chefs, you will prepare the most delicious Vietnamese meal ever. The best thing is, you can enjoy your creations right after in a romantic dinner underneath the lanterns while watching the sun setting on Hoi An. This is the perfect opportunity to cook for your beloved and spend quality time with them!